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Job Details


Requisition #: 190589
Location: Sibley Memorial Hospital, Washington, DC 20001
Category: Support Services (Services/Trades)
Work Shift: Rotating Shift
Work Week: Part Time (30 - 39)
Weekend Work Required: Yes
Date Posted: Sept. 25, 2019

Cook prepares food to coincide with prescribed production sheets. Responsible for H.A.C.C.P. documentation, and general environmental sanitation.

Work Location: Washington, DC

Rotating Shift Part time

As early as 5 am - As late as 7:30pm Rotating weekends

Minimum Requirements:
A high school diploma with six months hospital food service experience or equivalent combination of education and experience to provide the required knowledge, skills and abilities. Must be able to lift, push, pull and carry up to 50 lbs.

Johns Hopkins Health System and its affiliates are drug-free workplace employers.

Johns Hopkins Health System and its affiliates are an Equal Opportunity / Affirmative Action employers. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity and expression, age, national origin, mental or physical disability, genetic information, veteran status, or any other status protected by federal, state, or local law.


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