Food Service Supervisor (7pm-3:30am, Wknd work Req'd)

Join an amazing global healthcare organization!

Excellent compensation package!

Awesome benefits, including dependent tuition reimbursement!

Requisition #: 460030

Location: 4940 Eastern Avenue, Baltimore, MD 21287

Shift:

Full Time (40 hours)

Night Shift; 7:00 p.m. – 3:30 a.m.

Weekend work required

Exempt

Position Summary:

Responsible for general daily operations of running food services operations. Responsible for the scheduling, creation of daily job assignments for staff. Responsible for ordering supplies as required.

Education:

Diploma/Certificate/GED required

Knowledge, Skills, and Abilities:

2-3 years previous supervisory experience in food service operation required.

Franchise training preferred. Serv-safe certification preferred.

Strong critical thinking and problem-solving skills. Strong customer service skills.

Develops schedules and assignments

Monitors employee performance

Improves customer satisfaction

Conducts quality assurance monitoring

Responsible for adhering to sanitation requirements.

Johns Hopkins Health System and its affiliates are an Equal Opportunity / Affirmative Action employers. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity and expression, age, national origin, mental or physical disability, genetic information, veteran status, or any other status protected by federal, state, or local law.

Johns Hopkins Health System and its affiliates are drug-free workplace employers.